Blues Hog Tennessee Red Barbecue Sauce - Zesty & Award-Winning

Bring the authentic taste of southern BBQ to your kitchen with Blues Hog Tennessee Red Barbecue Sauce. This thin, vinegar and pepper-based sauce is a staple in famous “barbecue joints” across the south, delivering a zesty, bold flavour that enhances any dish. Ideal as a marinade, baste, or dipping sauce, it adds a unique boost of flavour to chicken, pork, beef, and more.

Our Blues Hog Tennessee Red Barbecue Sauce is crafted with all-natural, high-quality ingredients and is completely gluten-free. Loved by professional BBQ teams nationwide, it’s the award-winning choice for those who want authentic, competition-level flavour at home. Its tangy, peppery profile and smooth consistency make it perfect for slow-cooked meats, quick grilling, or finishing off your favourite BBQ recipes with flair.

Versatile and easy to use, Blues Hog Tennessee Red Barbecue Sauce works beautifully with ribs, briskets, pulled pork, and even grilled vegetables. Its zesty vinegar kick balances sweet and smoky notes, creating a memorable flavour experience with every bite. Perfect for backyard barbecues, family dinners, or competitive cooking, this sauce elevates every meal it touches.

Add Blues Hog Tennessee Red Barbecue Sauce to your pantry and enjoy the taste of authentic southern BBQ, perfected by award-winning recipes. Whether you’re a casual home cook or a serious BBQ enthusiast, this sauce delivers bold, zesty flavour that keeps everyone coming back for more.

Ingredients

Apple cider vinegar, White Sugar, Ketchup (Red ripe tomatoes, Distilled, Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Onion Powder, Spice, Natural Flavour), Corn Syrup, White Salt, Black Pepper, Cayenne Pepper, Crushed Red Pepper and Spices. 

Gluten Free