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Vibrant ruby red. Vibrant aromas of redcurrant, plum and blackberry combine with savoury notes of black olive and thyme. Medium bodied, flavoursome and juicy. Plush fruits of black plum and redcurrant sweeten the front and mid-palates, whilst savoury herb nuances of thyme and bay combine with cedar, ground coffee and vanilla spice to complex the finish. Silken tannins provide for form, structure and length. Tannins are sufficiently integrated to allow for immediate drinking, however will continue to develop and evolve over the next 6-8 years.
This wine goes well with beef and venison.
Ships within 48 hours · Estimated delivery Jun 27 - Jul 2
US$40
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