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A sparkling rosE from Lansdowne, a family-owned, organically-farmed estate in the Forreston Valley of the Adelaide Hills, South Australia. Made from 100% Pinot Noir with minimal skin contact and finished via the Charmat method, it pours a fresh salmon-rose hue. Crisp, dry and easy-drinking - built for brunch and Saturday sessions.
Ships within 48 hours · Estimated delivery Jun 28 - Jul 3
US$40
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