Delicious, hand finished cakes that can be enjoyed by everyone. Made in a nut free, peanut free & milk free factory. Free from nuts, milk, and egg. Suitable for Vegetarians and Vegans. No artificial colours or flavours.

Full Product Name: Chocolate sponge cake filled with a chocolate flavoured frosting and hand decorated with brownie flavoured fudge decorations.

Storage: For best before see side of pack. Once opened store in an airtight container, in a cool dry place away from strong odours. Usage: 14 Servings. Suitable for freezing.

How to serve: Remove the outer packaging before cutting and leave the cake on the board. Place the cake on a flat surface. Hold the cake and with a long clean serrated knife, cut the cake into portions. Package type: Box. Recycling information: Base - Recyclable; Carton - Recyclable.

Ingredients: Sugar, Water, Rapeseed Oil, Wheat Flour [ Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Fat Reduced Cocoa Powder, Palm Oil, Humectant (Vegetable Glycerine), Glucose Syrup, Wheat Protein, Brownie Flavoured Fudge Decorations [Sugar, Glucose Syrup, Sunflower Oil, Cocoa Powder, Invert Sugar Syrup, Caramelised Sugar, Sea Salt, Emulsifier (Lecithin From Sunflower), Natural Flavour, Glazing Agent (Carnauba Wax)], Raising Agents (Sodium Bicarbonate, Disodium Pyrophosphate), Rice Starch, Emulsifiers (Methylcellulose, Polglycerol Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids), Flavourings, Stabiliser (Xanthan Gum), Salt, Antioxidant (Citric Acid), Colour (Carotene), Preservative (Potassium Sorbate).

Allergen Information: Free From Eggs, Free From Milk, Free From Nuts, Free From Peanuts, May Contain Soya, Contains Wheat. May also contain Soya. Dietary Information: Suitable for Vegans; Suitable for Vegetarians.