Tasting Note

Ginger, raisin and a prune flavour with a nutty and red berry finish. 

Producer

Alain Loubère returned to Labastide, in the heart of the Bas Armagnac, after playing rugby (he was a French trialist) and fighting cows, where he distills for his own property and friends. His focus is on traditional Armagnac production, with his craftsmanship and dedication to tradition being well-regarded in the industry of artisinal brandy making.

Loubere Armagnac has a unique ageing process, first spending 36 months in new oak barrels before being transferred to older ones.

_{Country: France | Region: Armagnac | Alcohol: TBC | Grapes: TBC | Family Producer | Vegetarian | Vegan}