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A sugar-free dunked blueberry cake — moist sponge soaked in fresh blueberry juice with blueberry glaze finish. Stevia sweetened. Hand-baked to order in our Chino, California kitchen.
The Andy Anand Sugar-Free Dunked Blueberry Cake: moist sponge dunked in fresh blueberry juice with glossy glaze. 2.5 pounds, stevia sweetened. Arrives in a reusable designer tray. Never frozen. Ships fresh nationwide. No artificial preservatives.
Ships within 48 hours · Estimated delivery Jun 26 - Jul 1
US$40
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