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Crujientes rodajas de chile serrano y un toque acidito de flor de jamaica, sazonados con especias y conservadas en aceite vegetal.
Ideal para acompañar tostadas, quesadillas, ensaladas, ceviches, sandwiches, carnes, pescados y casi cualquier otro platillo al que quieras agregar un toque de picor.
Origen
Chile serrano cultivado de manera tradicional por productores en Chautla, Puebla, con un toque de jamaica criolla cultivada por mujeres indígenas en la Costa de Oaxaca.
Crispy slices of serrano chile and a tangy touch of hibiscus flower, seasoned with spices and preserved in vegetable oil. Ideal for tostadas, quesadillas, salads, ceviches, sandwiches, meats, fish, and almost any other dish you want to add a touch of spice to.
Origin - Serrano chile grown using traditional methods by producers in Chautla, Puebla, with a touch of native hibiscus cultivated by indigenous women on the coast of Oaxaca.
Ships within 48 hours · Estimated delivery Jun 25 - Jun 30
US$40
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